Brand Marketing & Communications

~

Cook

A decade of experience across

the Culinary, Hospitality, Fashion,

Beauty and Wellness industries.

Based in Los Angeles, California

elischappell@gmail.com

@lissiechappell

LinkedIn

Athens ~ May 2024
@pharaohathens ~ May 2024. Sometimes woodfire cooking leaves you thinking about the fruits of that hard labor for years to come. I think about this meal often. Monk’s beard with fava beans, peas, beets, citrus. Grilled meatballs with vegetabl
Sifnos ~ May 2024
Ananuri and Kazbegi ~ May 2024
Tbilisi ~ May 2024
Wazuka: May 2024 ~ When organizing photos from my travels last year, I found myself attempting to put into words the feeling of missing a moment while you’re still living it. And the humble pursuit of feeling whole. If you make it to the fina
Martha’s Vineyard with friends of 30 years
Family cooking and produce moments from the last two summers. Countless Chappell classics and projects not pictured. Simple stuff. We have fun! -Local corn with cream, butter and salt. -Butterhead lettuce with chicken, sungolds, homemade buttermil
Feeling like her every day lately. Condon, Montana: August 2000
Ōkōchi Sansō: the former home and garden of actor Denjirō Ōkōchi. Constructed in the 1930s and 40s, the property includes a primary home, tea houses, and shrines - amidst painstakingly maintained gardens. I spent two hours wandering, using my Merlin
Ryōan-ji Zen Buddhist temple. Founded in 1450, the garden’s creator is still debated. Although the property was ravaged by a 15th century war and an 18th century fire, it was reconstructed and is the finest surviving example of karesansui (dry